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Guides and articles to get the most out of Cepaos.
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Operaciones
Cómo registrar una cosecha
Paso a paso para registrar el ingreso de uva a bodega, desde la vendimia hasta el pesaje y la asignación a vasija.
4 min lecturaCómo hacer trasvases y cortes de vino
Guía para registrar trasvases entre vasijas y operaciones de corte (blend) en Cepaos, manteniendo trazabilidad completa.
4 min lecturaGestión de cuarteles y viñedos
Cómo crear, organizar y gestionar tus cuarteles y viñedos en Cepaos, incluyendo el mapa interactivo y datos catastrales.
4 min lecturaHow to log spray diary entries
Step-by-step guide to recording chemical spray applications in the Cepaos spray diary for Australian compliance.
3 min lecturaVinos Generosos: Soleras, Fortificación y Crianza Biológica
Guía completa del módulo Vinos Generosos de Cepaos: cómo configurar un sistema solera, registrar la adición de espirituoso y monitorear la crianza biológica bajo flor.
6 min lecturaCompliance
Setting up WET rebate tracking
How to configure Wine Equalisation Tax rebate tracking in Cepaos to maximise your eligible claims with the ATO.
3 min lecturaGI labelling compliance checker
How to use the Cepaos GI compliance checker to verify Geographical Indication labelling rules for Australian wine.
3 min lecturaExporting data for Wine Australia
How to prepare and export production, vintage, and compliance data for Wine Australia reporting requirements.
3 min lecturaOrganic certification document workflow
How to manage organic certification documentation and audit trails in Cepaos for Australian certified organic wine.
4 min lecturaWine Australia GI register and label integrity
How to manage Geographical Indication claims and the Label Integrity Programme using Cepaos so your Wine Australia obligations stay watertight.
4 min lecturaWET, producer rebate and BAS reporting
How to track Wine Equalisation Tax liability, claim the producer rebate and reconcile your BAS using Cepaos.
4 min lecturaCellar door licensing and packaged liquor compliance
How to manage state liquor licences (NSW, VIC, SA, WA) and stay on top of trading-hour and RSA obligations for cellar door operations.
3 min lectura